Declared allergens
This product declares Dairy, Gluten, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Bertolli, shrimp, asparagus & penne
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Penne pasta52.5%No flag
- Semolina12.7%No flag
- Durum wheat semolina niacin6.4%No flag
- Riboflavin · E1010.8%No flag
- Crushed tomatoes in puree23.8%No flag
- Cooked shrimp11.9%No flag
- Parmigiano reggiano<0.1%No flag
- Pasteurised cow S milk<0.1%No flag
- Microbial culture<0.1%No flag
- Pecorino romano cheeseNo flag
- Sheep's milkNo flag
- Microbial cultureNo flag
Show original label text
Blanched penne pasta [water, enriched semolina (durum wheat semolina niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), soybean oil], crushed tomatoes in puree, cooked shrimp, asparagus, roasted red bell peppers, water, cream, soybean oil, tomatoes, white wine, grated parmesan cheese (pasteurized cow's milk, culture, salt, enzymes), onions, whey protein concentrate, garlic, salt, grated pecorino romano cheese (sheep's milk, culture, salt, enzymes), basil, wheat flour, spices, cornstarch.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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