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Plant-Based Chick’n Nuggets
Greenveil's read: consider avoiding.
- High
- Water52.8%—›
- Soya flour23.6%—›
- Breadcrumbs11.8%—
- Wheat flour5.9%—›
- Dextrose3%—›
- Salt0.6%—›
- Yeast2.3%—›
- Canola oil5.9%—›
- E4613%—
- Fortified wheat flour1.5%—
- Flour0.7%—›
- E3750.4%—
- Reduced iron0.2%—›
- Thiamin mononitrate<0.1%—›
- E101<0.1%—
- Folic acid<0.1%—›
- Wheat gluten0.7%—›
- Sea salt0.4%—›
- Garlic0.2%—›
- Onion<0.1%—›
- Mustard<0.1%—
- Corn starch<0.1%—›
- Yeast extract<0.1%—›
- Yeast extract—›
- Salt—›
- Potato starch—›
- White pepper—›
- Paprika—›
- Celery salt—
- Black pepper—›
Show original label text
WATER, SOY FLOUR, BREAD CRUMB (WHEAT FLOUR, DEXTROSE, SALT, YEAST), CANOLA OIL, METHYLCELLULOSE, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT GLUTEN, SEA SALT, GARLIC POWDER, ONION POWDER, MUSTARD FLOUR, CORN STARCH, YEAST EXTRACT (YEAST EXTRACT, SALT), POTATO STARCH, WHITE PEPPER, PAPRIKA, CELERY SALT, BLACK PEPPER.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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