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  3. Gyoza dumplings shrimp
Gyoza dumplings shrimp
bibigo·Frozen Foods · 4016337916002

Gyoza dumplings shrimp

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour50%—›
  • Shrimp21.4%—›
  • Shrimp10.7%—›
  • Water5.4%—›
  • Salt5.4%—›
  • Vegetable21.4%—
  • Cabbage8.1%—›
  • Carrot5.3%—›
  • Green bean4.7%—›
  • Onion3.4%—›
  • Water3.6%—›
  • Colza oil1.8%—›
  • Sugar0.9%—›
  • Bouillon de fruits de mer0.4%—
  • Cod0.2%—›
  • Shrimp0.1%—›
  • Corn starch<0.1%—›
  • Sugar<0.1%—›
  • Salt<0.1%—›
  • Sunflower oil—›
  • Pepper—›
  • Amidon de tapioca0.2%—
  • Sesame oil0.2%—›
  • Thickener—
  • E461—
  • Powdered egg white—
  • Egg white—›
  • Acidity regulator—
  • E330—
  • Soy sauce—›
  • Water—›
  • Soya—›
  • Wheat—›
  • Salt—›
  • Iodised salt—
  • Salt—›
  • E917—
  • Garlic—›
  • Wheat gluten—›
  • Natural flavouring—
  • Ginger—›
Show original label text

Farine de blé, crevettes 21,44% (crevettes, eau, sel), légumes 21,44% (chou 38%, carotte 25%, haricot vert 22%, oignon 16%), eau, huile de colza, sucre, bouillon de fruits de mer (cabillaud, crevettes (sulfites), amidon de maïs, sucre, sel, huile de tournesol, huile de poivre), amidon de tapioca, huile de sésame 1,36%, épaississant : méthylcellulose, poudre de blanc d'œufs (blanc d'œufs, régulateur d'acidité (acide citrique)), sauce soja (eau, soja, blé, sel), sel iodé (sel, iodate de potassium), ail, gluten de blé, arôme naturel, poudre de gingembre.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SHRIMP, UNSPECIFIEDCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04BRASSICA NAPUS OILCompoundNot assessed
  5. 05SUGARCompoundNot assessed
  6. 06SESAME OILCompoundNot assessed
  7. 07Soy sauceCompoundNot assessed
  8. 08GARLICCompoundNot assessed
  9. 09GLUTENCompoundNot assessed
  10. 10GINGERCompoundNot assessed

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