Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 19 Feb 2026
Greenveil has not yet assessed this product's safety signals.
Allergens
Declared on pack via Open Food Facts · updated 19 Feb 2026
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Salted Napa Cabbage 69 % (Napa Cabbage, Salt), Radish, Red Pepper Seasoned Paste 10% {Garlic, Sweetener (Sorbitol), Water, Red Pepper Powder, Radish, Onion, Flavour Enhancer (Monosodium Glutamate), Salt, Ginger, Thickener (Xanthan Gum)}, Spring Onion, Thickening Agent Verdic (Water, Acidity Regulator (Calcium Lactate), Thickener (Xanthan Gum), Salt), Fish Sauce (Anchovy (Fish) Sauce [Anchovy (Fish), Salt], Water, Anchovy (Fish), Flavoured Salt [Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5' - Ribonucleotides), Maltodextrin, Yeast Extract, Fructose], Salt), Seasoning Powder (Salt, Acidity Regulators (Calcium Lactate, Glucono-Delta-Lactone, Citric Acid), Lactobacillus Fermented Powder, Artificial Flavouring}, Starter Culture, Thickener (Xanthan Gum) Allergen Advice: See ingredients in bold. Contains fish (anchovy). May contain traces of crustacean. * KEEP REFRIGERATED. For a better taste of Kimchi refrigerate under 4°C / NET WT. 500 g e/
Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 19 Feb 2026
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Recent scans
See allProducts you open appear here on this device.