Skip to content
Saving recent analysis
Kimchi
BibigoPlant Based Foods And Beverages · 8801392062254

Kimchi

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Fish

Declared on pack via Open Food Facts · updated 19 Feb 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Chinese cabbage69%No flag
  • Chinese cabbage68.1%No flag
  • Salt0.9%No flag›
  • Radish15.5%No flag›
  • Red Pepper Seasoned Paste10%No flag
  • Garlic5.5%No flag›
  • Sweetener2.3%No flag
  • Sorbitol · E4202.3%No flag
  • Water1.1%No flag›
  • Red bell pepper0.6%No flag›
  • Radish0.3%No flag›
  • Onion0.1%No flag›
  • Flavour Enhancer<0.1%No flag
  • Monosodium Glutamate · E621<0.1%No flag
  • Salt<0.1%No flag›
  • Ginger<0.1%No flag›
  • Thickener<0.1%No flag
  • Xanthan Gum · E415<0.1%No flag
  • Spring Onion2.8%No flag
  • Thickening Agent Verdic1.4%No flag
  • Water0.7%No flag›
  • Acidity Regulator0.3%No flag
  • Calcium Lactate · E3270.3%No flag
  • Thickener0.2%No flag
  • Xanthan Gum · E4150.2%No flag
  • Salt0.2%No flag›
  • Fish Sauce0.7%No flag
  • Anchovy0.3%No flag›
  • Sauce0.2%No flag
  • Anchovy<0.1%No flag›
  • Salt<0.1%No flag›
  • Water<0.1%No flag›
  • Anchovy<0.1%No flag›
  • Salt<0.1%No flag›
  • Salt<0.1%No flag›
  • SugarNo flag›
  • Flavour EnhancersNo flag
  • Monosodium Glutamate · E621No flag
  • Disodium 5No flag
  • RibonucleotidesNo flag
  • MaltodextrinNo flag›
  • Yeast ExtractNo flag›
  • FructoseNo flag›
  • Salt<0.1%No flag›
  • Coating0.3%No flag›
  • Salt0.2%No flag›
  • Acidity Regulators<0.1%No flag
  • Calcium Lactate · E327<0.1%No flag
  • Glucono-Delta-Lactone · E575<0.1%No flag
  • Citric Acid · E330<0.1%No flag
  • Lactobacillus<0.1%No flag›
  • Artificial Flavouring<0.1%No flag
  • Microbial culture<0.1%No flag
  • Thickener<0.1%No flag
  • Xanthan Gum · E415<0.1%No flag
Show original label text

Salted Napa Cabbage 69 % (Napa Cabbage, Salt), Radish, Red Pepper Seasoned Paste 10% {Garlic, Sweetener (Sorbitol), Water, Red Pepper Powder, Radish, Onion, Flavour Enhancer (Monosodium Glutamate), Salt, Ginger, Thickener (Xanthan Gum)}, Spring Onion, Thickening Agent Verdic (Water, Acidity Regulator (Calcium Lactate), Thickener (Xanthan Gum), Salt), Fish Sauce (Anchovy (Fish) Sauce [Anchovy (Fish), Salt], Water, Anchovy (Fish), Flavoured Salt [Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5' - Ribonucleotides), Maltodextrin, Yeast Extract, Fructose], Salt), Seasoning Powder (Salt, Acidity Regulators (Calcium Lactate, Glucono-Delta-Lactone, Citric Acid), Lactobacillus Fermented Powder, Artificial Flavouring}, Starter Culture, Thickener (Xanthan Gum) Allergen Advice: See ingredients in bold. Contains fish (anchovy). May contain traces of crustacean. * KEEP REFRIGERATED. For a better taste of Kimchi refrigerate under 4°C / NET WT. 500 g e/

Alerts

Declared allergens

This product declares Fish.

Declared on pack via Open Food Facts · updated 19 Feb 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.