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Birthday cake frosted cookies
Greenveil's read: consider avoiding.
- Critical
- Sugar52.1%—›
- Flour24%—›
- Wheat flour12%—›
- E3756%—
- Reduced iron3%—›
- Thiamin mononitrate1.5%—›
- E1010.7%—
- Folic acid0.7%—›
- Margarine12%—›
- Palm oil6%—›
- Water3%—›
- Soya oil1.5%—›
- Salt0.5%—›
- Contains 2% and less of0.5%—
- E4710.5%—
- E3850.3%—
- Preservative0.3%—
- Artificial flavouring0.1%—
- E160b<0.1%⚠ Low
- Colour<0.1%—
- Retinyl palmitate<0.1%—›
- Water6%—›
- Eggs3%—›
- Corn starch1.5%—›
- Contains 2% and less of0.7%—
- Rice flour0.7%—›
- Palm kernel oil0.4%—›
- Palm oil0.2%—›
- Skimmed milk<0.1%—
- Raising agent<0.1%—
- E500ii<0.1%—
- E521<0.1%—
- E341i<0.1%—
- Maltodextrin<0.1%—›
- Modified food starch<0.1%—›
- Natural and artificial flavouring—
- Salt—›
- E435—
- Colour—
- E129⚠ High
- E102⚠ High
- E110⚠ High
- E127⚠ Moderate
- E133⚠ Moderate
- E110⚠ High
- E133⚠ Moderate
- E102⚠ High
- E129⚠ High
- E132⚠ Moderate
- E160ai—
- Turmeric—›
- Soya lecithin—›
- Emulsifier—
- E407⚠ Low
- E466⚠ Low
- E414—
- Confectioner's glaze—
- E281⚠ Low
- Preservative—
- E903—
- Calcium phosphates (E341)⚠ Low
Show original label text
Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains 2% or less of: mono - and diglycerides, calcium disodium edta [preservative], artificial flavor, annatto [color], vitamin a palmitate), water, eggs, corn starch, contains 2% or less of: rice flour, palm kernel oil, palm oil, nonfat milk, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), maltodextrin, modified food starch, natural and artificial flavors, salt, polysorbate 60, colors (red 40 lake, yellow 5 lake, yellow 6 lake, red 3, blue 1, yellow 6, blue 1 lake, yellow 5, red 40, blue 2, beta carotene, turmeric), soy lecithin (emulsifier), carrageenan, cellulose gum, gum acacia, confectioner's glaze, sodium propionate (preservative), carnauba wax.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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