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Bongards' Creameries0071078101326

American Pasteurized Process Cheese

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 12 May 2022

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Reduced fat american cheese55%No flag
  • Milk28.8%No flag›
  • Salt2%No flag›
  • Lactic ferments2%No flag
  • Enzyme22.3%No flag›
  • Water22.5%No flag›
  • Skimmed milk powder11.3%No flag
  • Whey5.6%No flag›
  • Cream2.8%No flag›
  • Sodium citrate1.4%No flag›
  • Salt0.7%No flag›
  • Sorbic acid · E2000.4%No flag
  • Added as a preservative0.4%No flag
  • Soya lecithin0.2%No flag›
  • Non-sticking agent0.2%No flag
  • Apo carotenal0.2%No flag
  • If colored0.2%No flag
Show original label text

Reduced fat american cheese (milk, salt, cheese cultures, enzymes), water, nonfat dry milk, whey, cream, sodium citrate, salt, sorbic acid (added as a preservative), soy lecithin (non-sticking agent), apo carotenal (if colored).

Alerts

Declared allergens

This product declares Dairy, Soy.

Declared on pack via Open Food Facts · updated 12 May 2022

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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