Declared allergens
This product declares Celery.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Organic red lentil dahl soup, red lentil dahl
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Vegetable broth55.6%No flag
- Filtered water30.6%No flag
- Vegetable base25%No flag
- Vegetable broth12.5%No flag
- Vegetable concentrate6.3%No flag
- Blue agave syrup0.3%No flag
- Nutritional yeast0.3%No flag
- Champignon mushroom powder0.3%No flag
- Guar gum · E4120.3%No flag
- Red lentils22.2%No flag
- Coconut milk2.8%No flag
- Extra virgin olive oil1.4%No flag
Show original label text
Vegetable broth* (filtered water, vegetable base* (vegetable stock* and vegetable concentrates* [carrot*, celery*, onion*, tomato*], sea salt, blue agave syrup*, nutritional yeast*, potato starch*, tamarind puree*, champignon mushroom powder*, garlic powder*, guar gum*, spice*)), red lentils*, onions*, carrots*, coconut milk*, extra virgin olive oil*, spices*, turmeric*, paprika*.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- CI 75300Minor concern
6 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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