Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Irish bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Nacin6.5%No flag
- Riboflavin · E1010.8%No flag
- Contains less than 2% of salt1.8%No flag
- E500ii0.9%No flag
- Sodium acid pyrophosphate · E450i0.5%No flag
- Corn starch monocal cium phosphate0.2%No flag
- Natural flavouring0.1%No flag
- Mono- and DIGLYCERIDES · E471<0.1%No flag
- Cal cium sulfate<0.1%No flag
- Guar gum · E412<0.1%No flag
- Ascorbic acid · E300No flag
- Contains a bioengineered food ingredient pNo flag
Show original label text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, RAISINS, CONTAINS LESS THAN 2% OF SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, CORN STARCH MONOCAL CIUM PHOSPHATE, NATURAL FLAVORS, MONO-AND DIGLYCERIDES, CAL CIUM SULFATE, GUAR GUM, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES. CONTAINS WHEAT, MAY CONTAIN SOY. CONTAINS A BIOENGINEERED FOOD INGREDIENT P
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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