Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Breakfast biscuits
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole grain blend51.9%No flag
- Cracked buckwheat26.6%No flag
- Oat flakes12.7%No flag
- Rye flakes12.7%No flag
- Niacin · E3756%No flag
- Riboflavin · E1010.8%No flag
- Vitamin b2 · E1010.8%No flag
- Whole grain wheat flour3.5%No flag
- Raisin paste1.8%No flag
- Polydextrose · E12000.9%No flag
- Glycerin · E4220.2%No flag
- E500iiNo flag
- Natural flavouringNo flag
- Concentrated grape juiceNo flag
- Blueberry juiceNo flag
- Niacinamide · E375No flag
- Riboflavin · E101No flag
- Vitamin b2 · E101No flag
Show original label text
Whole grain blend (cracked buckwheat, rolled oats, rye flakes), enriched bleached flour [wheat flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, canola oil, whole grain wheat flour, raisin paste, polydextrose, wheat starch, glycerin, invert sugar, dried cranberries, dried blueberries, cornstarch, molasses, baking soda, soy lecithin, salt, dried raspberries, natural flavor, grape juice concentrate, blueberry juice concentrate, ferric orthophosphate (iron), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1).
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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