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  2. Tango Cherry Sugar Free
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Britvic·5010102343351

Tango Cherry Sugar Free

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Carbonated Water50%—›
  • Fruit juice from concentrate5%—
  • Apple4%—›
  • Cherry1%—›
  • Acids2.5%—›
  • E2961.3%—
  • E3301.3%—
  • Acidity Regulator2.5%—
  • Sodium Citrate2.5%—›
  • Natural Flavourings2.5%—
  • Carrot2.5%—›
  • Blackcurrant2.5%—
  • Sweeteners2.5%—
  • E9552.5%⚠ Moderate
  • E9502.5%⚠ Low
  • Preservative2.5%—
  • E2022.5%—
  • Stabiliser2.5%—
  • E4152.5%—
  • D vega CAUTION2.5%—
  • Pressurised containers1.3%—
  • 59 6.059 Saft N 101.3%—
  • An Tango and the Tango device are red frade marks of Britvic Soft Drinks Ltd2.5%—
  • B Drinks Ltd2.5%—
  • Hemel Hempstead2.5%—
  • HP2 Britvic Ireland Ltd2.5%—
  • P.o2.5%—
  • Box 20202.5%—
  • This pack is intended to be so as one complete unit2.5%—
Show original label text

Carbonated Water, Fruit Juices from Concentrate (Apple 4%, Cherry 1%), Acids (Malic Acid, Citric Acid), Acidity Regulator (Sodium Citrate), Natural Flavourings, Carrot and Blackcurrant Concentrate, Sweeteners/Sucralose, Acesulfame K), Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum). Suitable for vegetarians d vega CAUTION: PRESSURISED CONTAINERS. HANDLE WITH CARE NUTRITION INFORMATION TYPICAL VES PER 100AL ENERGY CARBOHYDRATI SALT Contains n 0.59 6.059 Saft N 10, an Tango and the Tango device are red frade marks of Britvic Soft Drinks Ltd. B Drinks Ltd., Hemel Hempstead, HP2 Britvic Ireland Ltd., P.O. Box 2020, THIS PACK IS INTENDED TO BE SO AS ONE COMPLETE UNIT

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

  1. 01CARBONATED WATERHydrationNot assessed
  2. 02ACONITIC ACID, (E)-ActiveNot assessed
  3. 03CARROTCompoundNot assessed

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