Burritos

Flour tortilla (wheat flour [enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, vegetable oil (soybean, palm and/or corn oil), salt, dough conditioners (yeast, wheat gluten, sugar, guar gum, food starch, sodium metabisulfite), cooked chicken meat (white chicken meat, dark chicken meat, water, modified food starch, salt, sodium phosphate), water monterey jack cheese (cultured pasteurized milk, salt, calcium chloride, enzymes), low moisture mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), tomatoes (with tomato juice, calcium chloride, citric acid), cooked beans (with salt, granulated garlic), green chili (with citric acid), contains 2% or less modified corn starch, dehydrated onion, tomato paste (tomatoes), salt, ground chili pepper, flavor, spices, jalapeno puree (jalapeno peppers, salt, acetic acid, calcium chloride).