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Caribbean kick caribbean jerk marinade
Greenveil's read: consider avoiding.
- Critical
- High fructose corn syrup52.8%—›
- Water23.6%—›
- Distilled vinegar11.8%—›
- Salt3.9%—›
- Contains less than 2% of lime juice concentrate3.9%—
- Papaya2%—›
- Onion1%—›
- Modified food starch0.5%—›
- Spice0.2%—›
- Garlic0.1%—›
- Molasses<0.1%—›
- Soya oil<0.1%—›
- E150a<0.1%—
- E211⚠ Moderate
- E202—
- Preservative—
- E415—
- Tamarind—›
- E160c—
- Colour—
- Ammonia caramel (E150C)⚠ Moderate
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High fructose corn syrup, water, distilled vinegar, salt, contains less than 2% of lime juice concentrate, papaya puree, onion*, modified food starch, spices, garlic*, molasses, soybean oil, caramel color, sodium benzoate and potassium sorbate (as preservatives), xanthan gum, tamarind, paprika extract (for color).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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