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Ballottine de chevreuil
Greenveil's read: consider avoiding.
- Critical
- Venison19.9%—›
- Gorge de porc10.9%—
- Pork liver10.7%—›
- Gelée de glaçage de décor10.5%—
- Water5.3%—›
- Pork gelatin2.6%—
- Salt1.1%—›
- Thickener0.7%—
- E4070.7%⚠ Low
- Acid0.4%—›
- E3250.4%—
- Colour0.4%—
- E150a0.4%—
- Pork fat10.2%—›
- Barde de porc8.3%—
- Milk7.1%—›
- Chicken liver6.3%—›
- Golden chanterelle5.5%—
- Shiitake4.8%—
- Egg2.9%—›
- Vin de Cahors1.5%—
- Grape1.5%—›
- Duck fat0.7%—
- Shallot0.4%—
- Acid0.2%—›
- E3250.2%—
- Salt<0.1%—›
- Lightly salted butter<0.1%—
- Milk proteins<0.1%—›
- Orange<0.1%—›
- Herb—
- Parsley—›
- Thyme—›
- Garlic—›
- Bay leaf—›
- Onion—›
- Dextrose—›
- Natural flavouring—
- Wheat gluten—›
- Barley—›
- With other natural flavouring—
- Yeast extract—›
- Game animal—
- Alcohol vinegar—
- Sugar—›
- Madeira—
- Tomato concentrate—
- Cognac—
- Potato starch—›
- Spice—›
- Pepper—›
- Turmeric—›
- Clove—›
- Nutmeg—›
- Paprika—›
- Pork gelatin—
- Preservative—
- E316—
- E301—
- E200—
- E250⚠ High
- Red port—
- Venison—›
- Pork—›
- Chicken—›
- Duck—›
Show original label text
Viande de chevreuil 19,9%, gorge de porc, foie de porc, gelée de glaçage de décor (eau, gélatine de porc, sel, épaississant : carraghénanes, acidifiant : lactate de sodium, colorant : caramel ordinaire), gras de porc, barde de porc, LAIT, foie de poulet, girolle, champignon noir, OEUF, vin de Cahors (raisins), graisse de canard, échalote, acidifiant : lactate de sodium, sel, BEURRE demi-sel (contient LAIT), protéine de LAIT, orange, plantes aromatiques (persil, thym, ail, laurier, oignon), dextrose, arômes naturels (GLUTEN de BLE ou d'ORGE) et autres arômes naturels, extrait de levure, extrait de gibier concentré, vinaigre d'alcool, sucre, vin de Madère, concentré de tomates, Cognac, fécule de pomme de terre, épices (poivre, curcuma, clou de girofle, muscade, paprika), gélatine de porc, conservateurs : érythorbate de sodium - ascorbate de sodium - acide sorbique et nitrite de sodium, porto rouge. Peut contenir des traces de fruits à coque. Viande de chevreuil origine UE et non UE (Royaume-Uni) , porc origine France (sauf barde et gélatine de porc origine UE), poulet origine France, canard origine UE. Risque de présence de projectiles de chasse.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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