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- Fortified wheat flour52.5%—
- Water23.8%—›
- Canola11.9%—›
- Palm5.9%—
- Palm kernel fat3%—
- Sugar0.5%—›
- Vegetable mono- and diglycerides0.5%—
- Salt0.4%—›
- E500ii0.4%—
- E450i0.4%—
- Vinegar0.4%—›
- E2820.2%⚠ Low
- E202<0.1%—
- E297<0.1%—
- E412<0.1%—
- E508<0.1%—
- E460—
- E920—
- Enzyme—›
- Wheat gluten—›
- Diphosphates (E450)⚠ Low
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Enriched wheat flour, Water, Canola and modified palm and palm kernel oil shortening, Sugar, Vegetable mono - and diglycerides, Salt, Baking soda, Sodium acid pyrophosphate, Vinegar, Calcium propionate, Potassium sorbate, Fumaric acid, Guar gum, Potassium chloride, Modified cellulose, L-cysteine hydrochloride, Enzymes, Wheat gluten
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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