Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Mustard, Shellfish.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Céleri rémoulade
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Mustard
- Shellfish
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sauce type rémoulade24%No flag
- Alcohol vinegar0.9%No flag
- Alcohol vinegar3.8%No flag
- Modified potato starch1.9%No flag
- Ceufs entiers en poudre0.5%No flag
- Thickener0.2%No flag
- Gomme xanthane · E4150.2%No flag
- Gomme guar · E4120.1%No flag
- Natural pepper flavouring<0.1%No flag
- Fromage blanc 0 % de matières grasses<0.1%No flag
- Alcohol vinegarNo flag
- PreservativeNo flag
- E202No flag
- Traces deNo flag
- CrustaceanNo flag
Show original label text
Céleri 70 % : sauce type rémoulade 24 % (eau, huile de colza, moutarde de Dijon (eau; graines de moutarde; vinaigre d'alcool; sel), vinaigre d'alcool, amidon modifié de pomme de terre, sel, ceufs entiers en poudre, épaississants: gomme xanthane; gomme guar, arôme naturel de poivre); fromage blanc 0 % de matières grasses 2,8 %; vinaigre d'alcool; eau; sel; sucre ; conservateur: E202. Traces de: gluten, crustacés, fruits à coque, poissons et soja.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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