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Meals · 0041318093964

Cheese pizza

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Fortified wheat flour51.4%No flag
  • Wheat flour25.9%No flag›
  • Barley malt flour12.7%No flag›
  • Niacin · E3756.4%No flag
  • Reduced iron3.2%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water24.3%No flag›
  • "00" flour12.2%No flag
  • Olive oil6.1%No flag›
  • Yeast3%No flag›
  • Contains less than 2% of0.8%No flag
  • Sea salt0.8%No flag›
  • Sunflower oil0.8%No flag›
  • Wheat gluten0.8%No flag›
  • Unrefined sugar0.4%No flag
  • Preservative0.2%No flag
  • Cultured wheat starch<0.1%No flag
  • Cultured wheat flour<0.1%No flag
  • Vinegar<0.1%No flag›
  • Cultured sugar<0.1%No flag
  • Semolina<0.1%No flag
  • Flour<0.1%No flag›
  • Millet<0.1%No flag›
  • Sugar<0.1%No flag›
  • SaltNo flag›
  • Natural flavor enzymesNo flag
  • Flour treatment agentNo flag
  • Ascorbic acid · E300No flag
  • Soured milkNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Cellulose for cakingNo flag
  • Natamycin to protect flavorNo flag
  • Vine-ripened fresh tomatoesNo flag
  • Blend of extra virgin olive oilNo flag
  • Sunflower oilNo flag›
  • SaltNo flag›
  • OreganoNo flag›
  • GarlicNo flag›
  • Black pepperNo flag›
  • Naturally derived citric acidNo flag
  • CheeseNo flag›
  • Parmigiano reggianoNo flag
  • Pecorino romanoNo flag
  • Sheep's milkNo flag
  • Cow's milkNo flag
  • Microbial cultureNo flag
  • Rennet saltNo flag
Show original label text

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, "00" flour, olive oil, yeast, contains less than 2% of: sea salt, sunflower oil, wheat gluten, raw sugar, natural mold inhibitors (cultured wheat starch, cultured wheat flour, vinegar, cultured sugar), semolina, flour, ground millet, sugar, salt, natural flavor enzymes, dough conditioner: ascorbic acid, cultured pasteurized whole milk, salt, enzymes. cellulose for caking, natamycin to protect flavor, vine-ripened fresh tomatoes, blend of extra virgin olive oil and sunflower oil, salt, oregano, granulated garlic, black pepper and naturally derived citric acid. cheese, parmesan, pecorino romano, grated pasteurized sheep's milk, cow's milk, cultures, rennet salt.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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