Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 28 Jun 2025
Spaghetti noodles
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 28 Jun 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Semolina55%No flag
- Durum wheat flour22.5%No flag
- Niacin · E37511.3%No flag
- Thiamin mononotrate2.8%No flag
- Riboflavin · E1011.4%No flag
- INGREDIENTS and IS MANUFACTURED IN A FACILITY THAT USES EGGS0.4%No flag
- Philadelphia macaroni company philadelphia0.2%No flag
- Pa 19147 philamacaroni.com0.2%No flag
Show original label text
SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONOTRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS: WHEAT INGREDIENTS AND IS MANUFACTURED IN A FACILITY THAT USES EGGS. PHILADELPHIA MACARONI COMPANY PHILADELPHIA, PA 19147 PHILAMACARONI.COM
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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