Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 Mar 2026
English muffins
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 4 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour including the germ53.1%No flag
- Calcium propionate · E282<0.1%No flag
- Fumaric acid · E297<0.1%No flag
- Potassium sorbate · E202<0.1%No flag
- Acetylated tartaric acid estors of mono- and diglyceridesNo flag
- Order may changeNo flag
- May containNo flag
- Other soya ingredientsNo flag
Show original label text
Whole grain whole wheat flour including the germ,Water, Yeast* , Wheat gluten*, Wheat semolina, Canola and/or soybean oil, Sugar, Vinegar, Salt, Calcium propionate, Fumaric acid,Potassium sorbate, Acetylated tartaric acid estors of mono and diglycerides. *Order may change. May contain: Other soya ingredients.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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