Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Pain du vigneron
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cereal flour56%No flag
- Froment mi-blanche30%No flag
- Blanche13%No flag
- Iodised salt0.3%No flag
- Farine de malt de froment torréfié0.3%No flag
- E2700.3%No flag
- Émulsifiant e472e0.3%No flag
- Caramel · E1500.2%No flag
- Flour treatment agent8.8%No flag
- E3008.8%No flag
Show original label text
Farines de céréales (froment mi-blanche, blanche, seigle), eau, levure, sel de cuisine iodé, amidon de froment, farine de malt de froment torréfié, gluten de froment, acidifiant E270, dextrose, émulsifiant E472e, sucre, caramel, agent de traitement de la farine E300.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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