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  3. Crispy marshmallow squares, cookies 'n'creme
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Snacks · 0038000178078

Crispy marshmallow squares, cookies 'n'creme

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Toasted rice cereal50%—
  • Rice25%—›
  • Sugar12.5%—›
  • Salt6.3%—›
  • Malt flavouring3.1%—
  • E3751.6%—
  • Reduced iron0.8%—›
  • E1010.4%—
  • E1010.4%—
  • Folic acid0.4%—›
  • Corn syrup25%—›
  • Sugar12.5%—›
  • Fructose6.3%—›
  • Vegetable oil3.1%—›
  • Soya bean1.6%—›
  • Palm0.8%—
  • Palm kernel oil with tbhq for freshness0.8%—
  • Wheat flour1.6%—›
  • Corn syrup solids0.8%—›
  • Contains 2% and less of vegetable glycerin0.4%—
  • Dextrose0.2%—›
  • Skimmed milk<0.1%—
  • Cocoa processed with alkali<0.1%—
  • Milk<0.1%—›
  • E428<0.1%—
  • Natural and artificial flavouring—
  • Salt—›
  • E500ii—
  • E472e—
  • Soya lecithin—›
  • Acetylated monoglycerides—›
  • Bht for freshness—
Show original label text

Toasted rice cereal (rice, sugar, salt, malt flavor, niacinamide, reduced iron, vitamin b2 [riboflavin], folic acid), corn syrup, sugar, fructose, vegetable oil (soybean, palm and palm kernel oil with tbhq for freshness), wheat flour, corn syrup solids. contains 2% or less of vegetable glycerin, dextrose, nonfat milk, cocoa processed with alkali, milk, gelatin, natural and artificial flavors, salt, baking soda, datem, soy lecithin, acetylated monoglycerides, bht for freshness.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04FRUCTOSECompoundNot assessed
  5. 05PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  6. 06Castor oil, polymd., oxidizedCompoundNot assessed
  7. 07Vegetable oilsCompoundNot assessed
  8. 08Linseed oil, polymd., oxidizedCompoundNot assessed
  9. 09GreaseCompoundNot assessed
  10. 10Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  11. 11SOYBEAN OILCompoundNot assessed
  12. 12Castor oil, oxidizedCompoundNot assessed
  13. 13SOAPCompoundNot assessed
  14. 14WHEATCompoundNot assessed
  15. 15GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  16. 16GLUCOSECompoundNot assessed
  17. 17DEXTROSECompoundNot assessed
  18. 18MILKCompoundNot assessed
  19. 19SALTCompoundNot assessed
  20. 20SOYBEAN LECITHINCompoundNot assessed
  21. 21Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  22. 22ACETYLATED MONOGLYCERIDESCompoundNot assessed

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