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Bagnat Fraîcheur
Crous Languedoc, Crous Resto'Pain Bagnat · 00015370

Bagnat Fraîcheur

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • PAIN BAGNAT aux poivrons55.8%No flag
  • Farine de BLE55.8%No flag
  • Eau22.1%No flag
  • Huile d'olive11%No flag
  • Poivrons rouges et poivrons grillés4%No flag
  • Levure3.5%No flag
  • Sel1.8%No flag›
  • Émulsifiants0.9%No flag
  • E472e0.9%No flag
  • Antioxydant0.4%No flag
  • Acide ascorbique e3000.4%No flag
  • Acidifiant acide citrique e3300.2%No flag
  • Enzyme0.1%No flag›
  • Xynalase<0.1%No flag
  • Garniture<0.1%No flag
  • Tomate0.1%No flag
  • Carottes râpées 21.1% salade mesclunNo flag
  • Oignons fritsNo flag
  • OignionsNo flag
  • Huile de palmeNo flag
  • Farine de BLENo flag
  • SelNo flag›
  • GuacamoleNo flag
  • Avocat HassNo flag
  • Poivron rougeNo flag
  • SelNo flag›
  • Piment jalapenoNo flag
  • AntioxygèneNo flag
  • Acide ascorbique oignonNo flag
  • ÉpaississantNo flag
  • Gomme de xanthaneNo flag
  • Acidifiant ascorbate de sodiumNo flag
  • AilNo flag
  • AcidifiantNo flag
  • Acide citriqueNo flag›
  • CoriandreNo flag
  • % exprimés sur la garnitureNo flag
Show original label text

PAIN BAGNAT aux poivrons 55,8% : Farine de BLE, eau, huile d'olive, poivrons rouges et poivrons grillés 4%, levure, sel, émulsifiants : E472e, antioxydant : acide ascorbique E300, acidifiant acide citrique E330, enzymes : xynalase. Garniture 44,2% : Tomate 52,6%, carottes râpées 21,1% salade mesclun 10,5%, oignons frits 10,5% (oignions 76%, huile de palme, farine de BLE, sel), guacamole 5,3% (avocat Hass 95,2%, poivron rouge, sel, piment jalapeno, antioxygène : acide ascorbique oignon, épaississant : gomme de xanthane, acidifiant ascorbate de sodium, ail, acidifiant : acide citrique, coriandre). (% exprimés sur la garniture)

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