Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Burger USA
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- PAIN BURGER au pavot41.5%No flag
- Huile de olza3.7%No flag
- Flavouring0.9%No flag
- Poppyseed0.9%No flag
- Broad bean flourNo flag
- PreservativeNo flag
- Propionate de calcium · E282No flag
- EmulsifierNo flag
- Mono- et diglycerides grasNo flag
- AntioxidantNo flag
- FillingNo flag
- Aiguillettes de poulet panéNo flag
- Aiguillettes pouletNo flag
- FlavouringNo flag
- StabiliserNo flag
- E451i + E450lili + e450iNo flag
- ThickenerNo flag
- E407aNo flag
- Fromage cheddarNo flag
- Dont CHEDDARNo flag
- Skimmed milkNo flag
- Emulsifying saltsNo flag
- Citrates de sodium · E331No flag
- Acide citrique protéines de LAITNo flag
- Sel colorantNo flag
- Extrait de paprika · E160cNo flag
- Anti caking agentNo flag
- Lécithine de tourneso!No flag
- GuacamoleNo flag
- Hass avocadoNo flag
- Poivron rouge selNo flag
- AntioxidantNo flag
- ThickenerNo flag
- Gomme de xanthane · E415No flag
- Ascorbate de sodium · E301No flag
- Acide citrique · E330No flag
- Salade bataviaNo flag
- Tomate 16No flag
Show original label text
PAIN BURGER au pavot 41,5% : Farine de BLE 61%, eau, levure, dextrose, huile de olza, sucre, arôme, graines de pavot 1,1%, sarrasin 1,1%, sel, gluten de BLE, farine de fèves, conservateur : propionate de calcium, émulsifiant : mono - et diglycerides gras, antioxydant : acide ascorbique. Garniture : 58,5% Aiguillettes de poulet pané 33,4% (aiguillettes poulet 50%, farine de BLE, eau, huile de tournesol, sel, amidon modifié. arôme [LACTOSE], GLUTEN, stabilisants : E451i + E450lili + E450i, levure, épaississant : E407a), FROMAGE CHEDDAR 20.6% (FROMAGES [dont CHEDDAR 51%], LAIT écrémé réhydraté, BEURRE, sels de fonte : citrates de sodium, acide citrique protéines de LAIT, sel colorant : extrait de paprika, antiagglomérant : lécithine de tourneso!), guacamole 16,7 % (avocat Hass 95,2%, poivron rouge sel, piment jalapeno. antioxygène : acide ascorbique, oignon, épaississant : gomme de xanthane, acidifiant : ascorbate de sodium, ail, acidifiant : acide citrique, coriandre), salade batavia 12.5%, tomate 16, 7%
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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