Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Sandwich lyonnais CROUS
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bread74.3%No flag
- Flour treatment agent5%No flag
- E3005%No flag
- Sourdough7.7%No flag
- Levure sel1.9%No flag
- Farine d'ORGE malté torréfié1.9%No flag
- Rosette tranchée17.1%No flag
- Pork meat4.8%No flag
- Antioxidant0.1%No flag
- Érythorbate de sodium · E3160.1%No flag
- Conservateurs nitrate de0.1%No flag
Show original label text
PAIN (74,3%) (farine de BLE (farine de BLE, GLUTEN, agent de traitement de la farine E300, enzymes), eau, LEVAIN, farine de mais, levure sel, farine d'ORGE malté torréfié), rosette tranchée (17,1%) (viande de porc [origine UE], sel, LACTOSE, dextrose, épices, ail, antioxydant érythorbate de sodium, conservateurs nitrate de
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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