Declared allergens
This product declares Dairy, Egg, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 22 Apr 2020
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
Black pepper turkey breast: turkey breast, water, nonfat dry milk, contains less than 1.5% of salt, sugar, sodium phosphate, potassium chloride. coated with cracked black pepper. browned in canola oil., sourdough bread: enriched bleached flour (wheat flour, malt barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, yeast, salt, calcium propionate (a preservative), fumaric acid, calcium stearoyl lactylate (csl), malt barley flour, mono-diglycerides, ethoxylated mono-diglycerides, malt, acetic acid, lactic acid, calcium sulfate, enzyme, potassium iodate, polysobate 60, ascorbic acid, l. cysteine, azodicarbonamide (ada), propionic acid, sodium propionate (a preservative), phosphoric acid., swiss cheese: cultured milk, water, nonfat dry milk, cream, sodium phosphate, salt, lactic acid, sorbic acid (preservative), enzymes., mayonnaise: soybean oil, water, corn syrup, egg yolks, distilled vinegar, salt, mustard seed, calcium disodium edta (to protect flavor).
Declared allergens
This product declares Dairy, Egg, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 19 ingredients yet.
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