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  2. Sucuk
Sucuk
Emin·3760049500370

Sucuk

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • La Vias62%—
  • Pol!iet séparée mécaniquement16.8%—
  • Beef fat12.1%—›
  • Lamb meat3%—
  • Eau acidifiant1.7%—
  • E5751.7%—
  • Milk proteins1.7%—›
  • Mélange de fines herbes1.6%—
  • Spice0.8%—›
  • Légumes séchés0.4%—
  • Onion0.3%—›
  • Garlic0.1%—›
  • Stabiliser<0.1%—
  • E450<0.1%⚠ Low
  • E452<0.1%⚠ Low
  • Exhausteur de g00t—
  • E621⚠ Moderate
  • Antioxidant—
  • 250—
  • Gluten—›
  • Soya—›
  • Mustard—
  • Celery—›
  • Pistachio nuts—
  • Retirer la coquille avant de manger—
  • Emballé sous atmosphère protégée—
Show original label text

62% la Vias. pol!iet séparée mécaniquement, graisse de bœuf, 3% halal viande d'agneau, eau acidifiant: E575; protéines du lait, mélange de fines herbes et d'épices, légumes séchés (oignons, ail 0,15%), stabilisant'. E450, E452; exhausteur de g00t: E621; antioxydant: , 250. Ce produit peut contenir des traces de: halal dinde, gluten, soja, moutarde, céleri, pistaches. Retirer la coquille avant de manger. Emballé sous atmosphère protégée.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01TALLOWCompoundNot assessed
  2. 02Beef fatCompoundNot assessed
  3. 03Milk proteinsCompoundNot assessed
  4. 04SPICECompoundNot assessed
  5. 05GLUTENCompoundNot assessed
  6. 06SOYBEANCompoundNot assessed
  7. 07CELERYCompoundNot assessed

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