Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 13 Jan 2025
Oat Bread With Potato
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 13 Jan 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Oats rolled oat flakes11.7%No flag
- Potatoflake2.9%No flag
- Syrup1.5%No flag
- Baking yeast0.4%No flag
- Rye malt0.2%No flag
- Ammonium carbonates e503<0.1%No flag
- Guar gum e412No flag
- Sodium stearoyl-2-lactylate e481No flag
- Sorbic acid e200No flag
Show original label text
Water boiled, Wheat flour, Oats rolled oat flakes, Flour oat flour, Potatoflake, Syrup, Wheat gluten, Baking yeast, Rye malt, Barley malt syrup, Salt, Rapeseed oil, Ammonium carbonates E503, Guar gum E412, Sodium stearoyl-2-lactylate E481, Sorbic acid E200
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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