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Greenveil's read: consider avoiding.
Cream cheese (milk, cream, cheese cultures, salt, carob bean gum), soluble corn fiber, glycerin, wheat flour bleached, sugar, fructose, whole wheat flour, vegetable oil (palm, canola, palm kernel), brown sugar, dried egg white, modified corn starch, invert sugar, butter, dried cream cheese (milk, cream, cheese cultures, salt, carob bean gum), sweetened condensed milk (milk, sugar, lactose). contains 2% or less of: dried buttermilk, dried sour cream (cream, nonfat milk, cultures), water, lactose, honey, refiner's syrup, corn syrup, cream of tartar, maltodextrin, nonfat milk solids, salt, baking soda, natural flavor, color added, tapioca starch, sodium alginate, lactic acid, cellulose powder, soy lecithin, locust bean gum, nonfat dry milk, sodium phosphate, calcium lactate, citric acid and tocopherols added to retain freshness.
Food health
Per-ingredient concern · chemical identity, not food safety
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