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- Haddock52.8%—›
- Fortified wheat flour23.6%—
- Wheat flour11.8%—›
- E170i5.9%—
- Iron3%—›
- E3751.5%—
- Thiamin1.5%—›
- Water11.8%—›
- Rapeseed oil5.9%—›
- Potato starch3%—›
- Salt1.5%—›
- Wheat starch0.7%—›
- Sugar0.4%—›
- Paprika0.2%—›
- Wheat gluten<0.1%—›
- Yeast<0.1%—›
- Stabiliser<0.1%—
- E464<0.1%—
- White pepper<0.1%—›
- Including cereals containing gluten—
- Warning 2 although every care has been taken to remove bones—
- Some may remain—
- Nutrition typical values—
- As consumed—
- Energy fat—
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haddock (fish) (67%), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, potato starch, salt, wheat starch, sugar, paprika, wheat gluten, yeast, stabiliser (hydroxypropyl methyl cellulose), white pepper, ! allergy advice for allergens, including cereals containing gluten, see ingredients in bold, warning 2 although every care has been taken to remove bones, some may remain, nutrition typical values (as consumed) energy fat
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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