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Asset write on fetch
- Wheat Flour41.5%—›
- Water29.3%—›
- Meat17%—
- Beef12.8%—›
- Mutton4.3%—›
- Margarine6.1%—›
- Vegetable Oils3.1%—›
- Animal Fat1.5%—›
- Water0.8%—›
- Salt0.4%—›
- Emulsifiers0.2%—
- 471<0.1%—
- 322<0.1%—
- Acidity Regulators<0.1%—
- 331<0.1%—
- 330<0.1%—
- Antioxidant<0.1%—
- 307b<0.1%—
- Flavouring<0.1%—
- Colour<0.1%—
- 160a<0.1%—
- Breadcrumbs—
- Wheat Flour—›
- Salt—›
- Emulsifier—
- 471—
- Yeast—›
- Sugar—›
- Wheat Gluten—›
- Coating—›
- Flavour Enhancer—
- 635—
- Mineral—
- Salt—›
- 339—
- Onion—›
- Stabiliser—
- Mineral—
- Salt—›
- 451—
- Salt—›
- Glaze—›
- Contains Mineral Salts—
- 500—
- 451—
- Thickener—
- 415—
- Colour—
- 160b—
- Annatto / bixin / norbixin (E160B)⚠ Low
- Sodium phosphates (E339)⚠ Low
- Triphosphates (E451)⚠ Low
- Disodium 5'-ribonucleotides (E635)⚠ Low
Show original label text
Wheat Flour, Water, Meat (17%) (Beef and/or Mutton), Margarine (Vegetable Oils and/or Animal Fat, Water, Salt, Emulsifiers (471, 322 (Soy)), Acidity Regulators (331, 330), Antioxidant (307b), Flavour, Colour (160a)), Breadcrumbs (Wheat Flour, Salt, Emulsifier (471), Yeast, Sugar, Wheat Gluten), Seasoning (Contains Wheat, Soy, Milk, Flavour Enhancer (635), Mineral Salt (339)), Onion, Binder (Contains Wheat, Soy, Mineral Salt (451)), Salt, Glaze (Contains Mineral Salts (500, 451), Thickener (415), Colour (160b)).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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