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assaisonnement pour le riz (gohan no tomo furikake)
futabaCondiments · 4902533012924

assaisonnement pour le riz (gohan no tomo furikake)

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Fish
  • Gluten
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 21 Mar 2026

Ingredients

  • Sardine52.8%No flag
  • White sesame seeds23.6%No flag
  • Soy sauce11.8%No flag
  • Soya bean5.9%No flag
  • Barley3%No flag
  • Malte1.5%No flag
  • Salt1.5%No flag
  • Salt5.9%No flag
  • Sugar3%No flag
  • Flavour enhancer1.5%No flag
  • E6210.7%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • E6350.4%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E3311110.2%No flag
  • E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Flavouring0.7%No flag
  • Succinate disodique0.4%No flag
  • Dl-alanine0.4%No flag
  • Algues comestibles séchées0.4%No flag
  • Condiment0.2%No flag
  • Glucose syrup<0.1%No flag
  • High fructose corn syrup<0.1%No flag
  • Sugar<0.1%No flag
  • Rice<0.1%No flag
  • Alcool éthylique · E1510No flag
  • SaltNo flag
  • RiceNo flag
  • Varech vert<0.1%No flag
  • Potato starch<0.1%No flag
  • Lactose<0.1%No flag
  • Germe de blé proteine hydrolysée<0.1%No flag
  • Soya beanNo flag
  • CornNo flag
  • Blé levureNo flag
  • Egg yolk powderNo flag
  • KombuNo flag
  • Glycyrrhizine · E958No flag
  • Yeast extractNo flag
  • ColourNo flag
  • E160CNo flag
  • E1011No flag
  • E160A1No flag
Show original label text

SARDINE SÉCHÉE (POISSON), GRAINES DE SESAME BLANC, SAUCE DE SOJA (GRAINES DE SOJA, ORGE, MALTE, SEL), SEL, SUCRE, EXHAUSTEUR DE GOÛT (E621, E635, E331111, E631, E627), ARÔME (SUCCINATE DISODIQUE, DL-ALANINE), ALGUES COMESTIBLES SÉCHÉES, ASSAISONNEMENT FERMENTÉ (SIROP DE GLUCOSE, SIROP DE MAIS À HAUTE TENEUR EN FRUCTOSE, SUCRE, RIZ, ALCOOL ÉTHYLIQUE, SEL, RIZ MALTÉ). VARECH VERT, FECULE DE POMMES DE TERRE, LACTOSE (LAIT), GERME DE BLÉ PROTEINE HYDROLYSÉE (GRAINES DE SOJA, MAIS, BLÉ LEVURE), JAUNE D OEUF EN POUDRE, KOMBU. GLYCYRRHIZINE, EXTRAIT DE LEVURE, COLORANT (E160C, E1011, E160A1)

Alerts

Declared allergens

This product declares Dairy, Egg, Fish, Gluten, Sesame, Soy.

Declared on pack via Open Food Facts · updated 21 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 10 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

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