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- Cabbage55%—›
- Salad dressing22.5%—
- Soya oil11.3%—›
- Water5.6%—›
- Sugar2.8%—›
- Egg yolks1.4%—›
- Egg yolks0.7%—›
- Salt0.7%—›
- White distilled vinegar0.7%—
- Sea salt0.4%—›
- Modified potato starch0.2%—
- Lemon juice<0.1%—›
- Fruit<0.1%—
- Vegetable juice<0.1%—›
- Colour<0.1%—
- E415<0.1%—
- Fructose11.3%—›
- Carrots5.6%—›
- Salt0.4%—›
- E3150.4%—
- To retain color0.4%—
- E5750.4%—
- E2000.4%—
- Preservative0.4%—
- E4150.4%—
- E3303.5%—
Show original label text
Cabbage, salad dressing (soybean oil, water, sugar, egg yolks [egg yolks, salt], white distilled vinegar, sea salt, modified potato starch, lemon juice, fruit and vegetable juice [color], xanthan gum), fructose, carrots, salt, erythorbic acid (to retain color), glucono delta lactone, sorbic acid (preservative), xanthan gum, citric acid.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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