Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Wheat Hamburger Buns
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour52.9%No flag
- Niacin · E3756.5%No flag
- Riboflavin · E1010.8%No flag
- Whole wheat flour0.4%No flag
- Whole rye nuggets0.2%No flag
- Contains 2% and less of the following<0.1%No flag
- Defatted flax seed meal<0.1%No flag
- Flour treatment agentNo flag
- Ascorbic acid · E300No flag
- Yeast nutrientsNo flag
- Calcium sulfate · E516No flag
- Calcium propionate · E282No flag
- PreservativeNo flag
Show original label text
Enriched wheat flour bleached (wheat flour, barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, wheat gluten, yeast, soybean oil, wheat bran, whole wheat flour, whole rye nuggets, contains 2% or less of the following: salt, honey, molasses, defatted flax seed meal, dough conditioners (monoglycerides, ascorbic acid), yeast nutrients (calcium sulfate), calcium propionate (preservative), enzyme
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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