Gnocchi

Potatoes gnocchi: potato puree (water, dehydrated potato flakes [potatoes, mono - and diglycerides, natural flavor]), wheat flour, potato starch, rice flour, salt, lactic acid, potassium sorbate (preservative). dry sauce: pasteurized prepared cheese product powder (cheese blend [pasteurized milk, salt, cheese cultures], whey and whey protein concentrate, salt, sodium citrate, disodium phosphate), powdered sunflower oil preparation (sunflower oil, glucose syrup, sodium caseinate, silicon dioxide [anticaking]), whey, natural flavor, spinach powder, yeast extract, dehydrated basil, garlic powder, salt, dehydrated parsley, turmeric powder.