Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 Oct 2025
Gourmet Blueberry Muffin
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 4 Oct 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour52.9%No flag
- Niacin · E37512.9%No flag
- Riboflavin · E1013.2%No flag
- Whole Eggs12.7%No flag
- Skimmed milk0.7%No flag
- Baking Powder0.3%No flag
- Raising agent0.3%No flag
- Emulsifier0.2%No flag
- Propylene Glycol Monoesters0.2%No flag
- Mono- and Diglycerides · E471<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Potassium Sorbate · E202No flag
- Sodium Propionate · E281No flag
- Citric Acid · E330No flag
Show original label text
Enriched Wheat Flour (Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Eggs, Modified Corn Starch, Vegetable Oil (Soybean or Cottonseed), Blueberries, Water, Nonfat Milk, Baking Powder (Leavening), Emulsifier (Propylene Glycol Monoesters), Salt, Soy Lecithin, Mono and Diglycerides, Natural and Artificial Flavors, Potassium Sorbate, Sodium Propionate, Citric Acid.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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