Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Pizza Teig
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Baking powder6.4%No flag
- Raising agent1.5%No flag
- Diphosphate · E4501.5%No flag
- Natriumcarbonate · E5000.8%No flag
- Extra virgin olive oil1.5%No flag
- Bread improver0.8%No flag
- Raising agent0.4%No flag
- Diphosphate · E4500.4%No flag
- Natriumcarbonate · E5000.2%No flag
- Maisquellmehl<0.1%No flag
- Flour treatment agentNo flag
- Ascorbinsäure · E300No flag
- Ethylalkohol · E15100.8%No flag
- Citronensäure · E3300.3%No flag
- Emulsifier0.1%No flag
- Mono- und Diglyceride von Speisefettsäuren · E4710.1%No flag
Show original label text
Weizenmehl, Wasser, Rapsöl, Backpulver (Weizenmehl, Backtriebmittel: Diphosphate, Natriumcarbonate; Rapsöl), 1,5% natives Olivenöl extra, Backmittel (Backtriebmittel: Diphosphate, Natriumcarbonate; Weizenmehl, Weizengluten, Dextrose, Maisquellmehl, Mehlbehandlungsmittel: Ascorbinsäure; Enzyme), Ethylalkohol, Weizenstärke. Speisesalz, Säuerungsmittel: Citronensäure; Hefe, Emulgator: Mono - und Diglyceride von Speisefettsäuren.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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