Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Split Top Butter Bread Enriched Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour69.2%No flag
- Niacin · E3758%No flag
- Riboflavin · E1011%No flag
- Unsalted Butter1%No flag
- Contains 2% and Less Of0.1%No flag
- Mono- and Diglycerides · E4710.1%No flag
- Calcium Sulfate · E5160.1%No flag
- Calcium Phosphate · E3410.1%No flag
- Ammonium Sulfate · E5170.1%No flag
- Sodium Phosphate · E3390.1%No flag
- Annatto · E160b0.1%No flag
- Colour0.1%No flag
- Contains A Bioengineered Food Ingredient9.7%No flag
Show original label text
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Unsalted Butter, Wheat Gluten, Contains 2% Or Less Of: Salt, Wheat Flour, Cultured Wheat Flour, Mono - And Diglycerides, Calcium Sulfate, Calcium Phosphate, Ammonium Sulfate, Sodium Phosphate, Wheat Starch, Annatto And Turmeric (Color), Sunflower Lecithin. Contains A Bioengineered Food Ingredient
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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