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Pending enrichment
- Water60%—›
- Flour20%—›
- Wheat flour10%—›
- Barley malt flour5%—›
- E3752.5%—
- Reduced iron1.3%—›
- Thiamin mononitrate0.6%—›
- E1010.3%—
- Folic acid0.3%—›
- High fructose corn syrup10%—›
- Fiber5%—
- CONTAINS ONE and MORE OF THE FOLLOWING2.5%—
- Oat1.3%—›
- Cottonseed0.6%—›
- E4600.6%—
- Wheat glu5%—
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WATER, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, FIBER, (CONTAINS ONE OR MORE OF THE FOLLOWING: SOY, OAT, COTTONSEED, OR CELLULOSE), WHEAT GLU
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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