Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 18 Nov 2025
Brown Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 18 Nov 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole Wheat Flour53.3%No flag
- Whole wheat flour53.3%No flag
- Refined Wheat Flour23.3%No flag
- Refined wheat flour23.3%No flag
- Lodized Salt0.7%No flag
- Refined Palmolein Oil0.4%No flag
- Preservative0.2%No flag
- 282<0.1%No flag
- 200<0.1%No flag
- Emulsifier<0.1%No flag
- 472e<0.1%No flag
- Acidity Regulators<0.1%No flag
- 3410<0.1%No flag
- 270<0.1%No flag
- 297<0.1%No flag
- Flour Treatment AgentsNo flag
- 1100No flag
- 1104 and 1102No flag
- AntioxidantNo flag
- 300No flag
Show original label text
Whole Wheat Flour (Atta) (32.7%), Refined Wheat Flour (Maida) (27.3%), Yeast, Sugar, Gluten, Wheat Bran, lodized Salt, Edible Vegetable Oil (Refined Palmolein Oil), Preservatives (282, 200), Emulsifier (472e), Acidity Regulators (3410), 270, 297), Flour Treatment Agents (1100, 1104 & 1102), Antioxidant (300).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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