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Pad Thai
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Puree15%No flag
- ShallotNo flag
- High Fructose syrupNo flag
- ThickenerNo flag
- E1422No flag
- Natural coloursNo flag
- E150c · E150aNo flag
- StabiliserNo flag
- Xanthan Gum · E415No flag
- E415No flag
- PreservativeNo flag
- Sodium Benzoate · E211No flag
- E211No flag
- Flavour EnhancersNo flag
- E631No flag
- Disodium 5'- GuanylateNo flag
- E627No flag
Show original label text
Water 30.67%, Sugar 20.0%, Tamarind. Puree 15.0%, Distilled Vinegar 10.0%, Salt 10.0%, Shallot 9.0%, High Fructose syrup 3.0%, Chilli 1.0%, Thickener: Modified Starch (E1422) 1.0%, Natural Color (E150c) 0.1%, Stabilizer : Xanthan Gum (E415) 0.1%,Preservative : Sodium Benzoate (E211) 0.08%, Flavour Enhancers : Disodium 5'- Inosinate (E631) and Disodium 5'- Guanylate (E627) 0.05%
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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