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Heinz35560061

Heinz hoops

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Spaghetti Hoops42%No flag
  • Can Per Per ½ %RI* Water21%No flag
  • Durum Wheat Semolina21%No flag›
  • Tomatoes41%No flag›
  • Water8.5%No flag›
  • Sugar4.3%No flag›
  • Modified corn flour2.1%No flag
  • Salt1.1%No flag›
  • Acid0.5%No flag›
  • Citric Acid · E3300.3%No flag
  • Spice0.1%No flag›
  • Garlic Salt<0.1%No flag
  • Onion Extract<0.1%No flag›
  • Spice Extract<0.1%No flag›
  • Ferrous sulfateNo flag›
  • Vitamin DNo flag›
  • Iron supports normal cognitive developmentNo flag
  • MicrowaveNo flag
  • 850WNo flag
  • Use a covered microwaveable containerNo flag
  • Heat for the 10.6g 21.1g 8% gars 3.9g 7.99 9% 0.6g 1.2g 1.7g 3.3g 7% minutesNo flag
  • StirNo flag
  • Heat for further 1 minuteNo flag
  • Hob 0 4g 0 8g 13 vitamin D supports normal heat gently in part 0 75μg 1 5 G 30 bone developmentNo flag
  • 4.2mgNo flag
  • 1 of your 5 a day in th Reference intake of an 8400kJNo flag
  • EggNo flag›
Show original label text

Spaghetti Hoops (42%, 100g can Per Per ½ %RI* Water, Durum Wheat Semolina), Tomatoes (41%), Water, Sugar, Modified Cornflour, Salt, Acid - Citric Acid, Spice, Garlic Salt, Onion Extract, Spice Extract, Iron Sulphate, Vitamin D. May contain egg. Iron supports normal cognitive development. Microwave (850W): Use a covered microwaveable container. Heat for the 10.6g 21.1g 8% gars 3.9g 7.99 9% 0.6g 1.2g 1.7g 3.3g 7% minutes, stir. Heat for further 1 minute. Hob 0.4g 0.8g 13% Vitamin D supports normal Heat gently in part 0.75μg 1.5µg 30% bone development. 2.1mg 4.2mg 30% Vegetarian. 1 of your 5 a day in th Reference intake of an 8400kJ/ egg

Alerts

Declared allergens

This product declares Egg, Gluten.

Declared on pack via Open Food Facts · updated 27 Mar 2026

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