Hershey's, mousse cake, triple chocolate

Sugar, water, vegetable shortening (palm oil, canola oil, partially hydrogenated palm kernel oil), bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), whole eggs, soybean oil, cocoa (processed with alkali), contains 2% or less of each of the following: cocoa, corn syrup, dextrose, corn syrup solids, sweetened condensed milk (milk, sugar), nonfat dry milk, milk chocolate (sugar, chocolate, nonfat milk, cocoa butter, milk fat, soy lecithin, vanillin [artificial flavor]), chocolate chips (sugar, chocolate, cocoa butter, cocoa [processed with alkali], milk fat contains 2% or less of each of vanillin [artificial flavor], milk), white chips (sugar, nonfat milk, partially hydrogenated vegetable oil [palm kernel oil, soybean oil], palm kernel oil, contains 2% or less of: corn starch, artificial flavor, salt, hydrogenated palm oil soy lecithin), salt, dried egg whites, vanilla creme (sugar, soybean oil, palm oil, palm kernel oil, milk, soy lecithin, natural flavor, pure vanilla), emulsifier (nonfat dry milk, distilled propylene glycol monostearate, mono - and diglycerides, sodium stearoyl lactylate, soy lecithin), sodium bicarbonate, modified food starch (corn, tapioca), soy lecithin, corn starch, bittersweet chocolate (chocolate liquor [processed with potassium carbonate], sugar, cocoa butter, soy lecithin), sodium caseinate (milk), heavy whipping cream (milk), monoglycerides, mono - and diglycerides, natural and artificial flavor, polysorbate 60, emulsifier (propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin, preservatives [bht, citric acid]), acidic sodium aluminium phosphate, monocalcium potassium sorbate (preservative), guar gum, citiric acid, cellulose gum, xanthan gum chocolate liquor, pylyglycerol esters of fatty acids, red 40, propylene glycol, beta carotene (color), soy flour.