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- Cocoa paste55.6%—
- Sugar20%—›
- Cocoa butter12.2%—›
- Butterfat6.1%—›
- Emulsifier3.1%—
- Soya lecithin3.1%—›
- Vanilla extract1.5%—›
- Walnut0.8%—›
- Wheat gluten0.4%—›
- Cocoa0.4%—›
- Cocoa0.4%—›
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Cacao en pâte, sucre, beurre de cacao, beurre concentré, émulsifiant (lécithine de soja), extrait de vanille. Peut contenir des traces d'arachide, d'amandes, de noisettes, d'autres noix et de gluten de froment. Cacao : minimum de 65% dans le chocolat.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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