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- Water41%—›
- Sugar27%—›
- Soy sauce18%—›
- Soya bean11.3%—›
- Wheat3.4%—›
- Salt1.7%—›
- Water1.7%—›
- Fructose7%—›
- Salt3.5%—›
- Modified tapioca starch1.8%—
- Colour0.9%—
- E150a0.9%—
- Arôme "teìyart émulsifiant0.4%—
- E4150.4%—
- Flavour enhancer0.2%—
- E6210.2%⚠ Moderate
- E6350.1%⚠ Low
- Preservative<0.1%—
- E21f<0.1%—
- Conseils d'utilisation<0.1%—
- La sauce soja donne couleurs et saveurs aux viandes poissons et légume salant agréablement<0.1%—
- 1 à 2 cui<0.1%—
- Èresàsoupe S tou7 w un wok et une poêle—
- A consommer—
- Ammonia caramel (E150C)⚠ Moderate
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eau, sucre 27%, sauce soja 18% (graines de soja, blé, sel, eau), fructose, sel, amidon modifié de tapioca, colorant : E150c, arôme "teìyart émulsifiant : E415, exhausteurs de goût : E621 et E635, conservateur:E21f. Conseils d'utilisation : La sauce soja donne couleurs et saveurs aux viandes poissons et légume salant agréablement. 1 à 2 cui//èresàsoupe S tou7 w un wok ou une poêle. A consommer
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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