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  3. Ice cream bar chocolate
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Desserts · 0077567269881

Ice cream bar chocolate

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Ice cream52.6%—
  • Milk26.5%—›
  • Dark chocolate swirl13.1%—
  • Skimmed milk6.5%—
  • Water3.3%—›
  • Cocoa processed with alkali1.6%—
  • Fructose0.8%—›
  • Sugar0.4%—›
  • Semi-sweet chocolate0.2%—
  • Cocoa paste0.1%—
  • Sugar<0.1%—›
  • Cocoa butter<0.1%—›
  • Milkfat<0.1%—›
  • Soya lecithin—›
  • E476—
  • Emulsifiers—
  • Milkfat23.7%—›
  • E41011.8%—
  • E4715.9%—
  • E4073%⚠ Low
  • Natural flavouring1.5%—
  • Cream0.7%—›
  • Sugar0.4%—›
  • Cocoa0.2%—›
  • Contains 2 percent and less of each of the following<0.1%—
  • Whey<0.1%—›
  • E410<0.1%—
  • E471<0.1%—
  • E407<0.1%⚠ Low
  • Corn syrup—›
  • E412—
  • Natural flavouring—
  • E150—
  • E160b—
  • Colour—
  • Dark chocolate coating with cocoa bean nibs—
  • Cocoa paste—
  • Sugar—›
  • Coco butter—
  • Cocoa bean nibs—
  • Milkfat—›
  • Soya lecithin—›
  • E476—
  • Emulsifiers—
Show original label text

Ice cream [milk, dark chocolate swirl (nonfat milk, water, cocoa processed with alkali, fructose, sugar, semi-sweet chocolate {chocolate liquor, sugar, cocoa butter, milkfat, soy lecithin and pgpr [emulsifiers]}), milkfat, locust bean gum, mono and diglycerides, carrageenan, natural flavor], cream, sugar, cocoa (processed with alkali), contains 2 percent or less of each of the following: whey, locust bean gum, mono and diglycerides, carrageenan, corn syrup, guar gum, natural flavor, caramel and annatto extract (color)], dark chocolate coating with cocoa bean nibs [chocolate liquor, sugar, coco butter, cocoa bean nibs, milk fat, soy lecithin and pgpr (emulsifiers)].

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01CREAMCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03COCOACompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05Syrups, hydrolyzed starch, dehydratedCompoundNot assessed

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