Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 16 Mar 2026
Tom Yum Ramen (Shrimp)
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 16 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sunflower Protein1.5%No flag
- Contains Less Than 2% Of The Following0.2%No flag
- Gum Acacia · E414<0.1%No flag
- Shiitake Mushroom<0.1%No flag
- ShallotNo flag
- Coconut MilkNo flag
- Potassium Chloride · E508No flag
- Citric Acid · E330No flag
- ColourNo flag
- Paprika Extract · E160cNo flag
- ColourNo flag
- Calcium Carbonate · E170iNo flag
- Manufa Francisco CA 94107No flag
Show original label text
Pea Protein, Wheat Gluten, Food Starch Modified, Sustainable Palm Oil, Wheat Flour, Sunflower Seed Protein, Salt, Yeast Extract, Contains Less Than 2% Of The Following: Natural Flavor, Gum Acacia, Onion Powder, Garlic Powder, Shiitake Mushroom Powder, Shallot Powder, Tomato Powder, Coconut Milk, Spices, Medium Chain Triglycerides, Potassium Chloride, Citric Acid, Turmeric (For Color), Paprika Extract (For Color), Calcium Carbonate, Maltodextrin. Contains: Wheat Tree Nuts (Coconut). Manufa Francisco CA 94107
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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