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- Mix di panificazione35%—
- Wheat gluten19%—›
- Sunflower seed8%—›
- Flax seed4%—›
- Oat flakes2%—
- Grits di ceci1%—
- Chickpea flour0.5%—
- Salt0.3%—›
- Wheat sourdough0.1%—
- Farina di FRUMENTO antiossidante<0.1%—
- E300<0.1%—
- Enzyme<0.1%—›
- Water32.5%—›
- Wheat flour type 130%—
- Yeast2.5%—›
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Mix di panificazione (glutine di FRUMENTO, semi di girasole, semi di lino, fiocchi d' AVENA, grits di ceci, farina di ceci, sale, lievito madre di FRUMENTO, farina di FRUMENTO antiossidante: E300, enzimi), acqua, farina di GRANO tenero tipo 1 30%, lievito
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