Italian sausage pasta bowl

Cooked penne (white penne pasta [semolina (wheat), durum wheat flour, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid], water), cooked italian sausage (sausage link [pork, water, spices, salt, paprika], oil blend [canola oil, extra virgin olive oil], water), crushed tomatoes (crushed tomatoes [water, concentrated crushed tomatoes], less than 2% of: salt, citric acid), water, yellow onion, green bell pepper, crushed tomatoes (vine-ripened unpeeled tomatoes, tomato puree, less than 2% of: salt, citric acid), red bell pepper, parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes and <2% powdered cellulose added to prevent caking), tomato paste (tomatoes, citric acid), olive pomace oil (around 95% refined pomace olive oil, around 5% extra virgin olive oil), minced garlic in water (garlic, water, citric acid), salt, garlic, sugar, basil, black pepper, oregano, parsley flakes.