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Wheat flour (55%), water, sugar, yeast, vegetable oil: rapeseed oil, full fat milk powder, salt, vinegar, wheat gluten, fava flour, emulsifiers (mono - and diglycerides of fatty acids, sodium stearoyl-2-lactylate), preservatives (calcium propionate, sorbic acid), flour treatment agent: ascorbic acid, topping: sesame
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Per-ingredient concern · chemical identity, not food safety
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