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_Wheat flour_, sucrose, hydrogenated vegetable oils (palm), cocoa powder, inverted sugar syrup, whole _milk_ powder, whey powder, cocoa mass, raising agents(ammonium bicarbonate, sodium bicarbonate), sodium acid pyrophosphate, sodium Metabisulfite (preservative), _soy_ lecithin E322(emulsifier), butter fat, table salt, protease enzyme(dough conditioner), natural identcal flavors (vanilla, chocolate,butter).
Food health
Per-ingredient concern · chemical identity, not food safety
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