Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
King's hawaiian, hawaiian sweet sandwich buns
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Ingredients
- Niacin · E3756.4%No flag
- Riboflavin · E1010.8%No flag
- Liquid sugar6.9%No flag
- Contains less than 2% of each of the following0.9%No flag
- Skimmed milk0.1%No flag
- Datem · E472e<0.1%No flag
- Degerminated yellow corn flourNo flag
- Sodium stearoyl lactylate · E481No flag
- Monocalcium phosphate · E341iNo flag
- Sorbic acid preservativeNo flag
- Calcium sulfate · E516No flag
- Sodium silicoaluminate · E554No flag
- Ammonium sulfate · E517No flag
- Ascorbic acid added as a dough conditionerNo flag
- Sorbitan monostearate · E491No flag
- Mono- and diglycerides · E471No flag
- Calcium silicate · E552No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, liquid sugar (sugar, water), butter (pasteurized cream, salt), eggs, contains less than 2% of each of the following: potato flour, whey, yeast, nonfat milk, salt, wheat gluten, datem, soy flour, degerminated yellow corn flour, sodium stearoyl lactylate, monocalcium phosphate, sorbic acid preservative, wheat flour, calcium sulfate, sodium silicoaluminate, ammonium sulfate, ascorbic acid added as a dough conditioner, enzymes, sorbitan monostearate, mono - & diglycerides, calcium silicate.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 14 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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